Tuesday, March 2, 2010

artichoke dip

family favorite alert. always a hit, yummy on crackers, easy as pie. i'm done sellin' it, just try it already!

artichoke dip
1 (14 oz.) can artichoke hearts, drained and roughly chopped
1 (4 oz.) can diced green chili peppers, drained
1 c. grated parmesan cheese
1 c. light mayo

combine ingredients in an oven-proof baking dish (8x8" works great). bake at 350 for about 20 minutes to until heated through.

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